You asked: Do you cook fish straight from the fridge?

Putting a chilled (or worse, frozen) fillet in a frying pan can cook the fish unevenly. To keep it from drying out on the outside and staying cold on the inside, let it come to room temperature on the counter for 15 minutes before you cook it. Should fish be taken out of fridge before …

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Quick Answer: Does the quality of butter matter in baking?

Home bakers, intent on using the best ingredients, may assume swapping “better” butter for regular butter will produce better baking results. That’s not necessarily true. Does quality of butter make a difference in baking? A: It definitely makes a difference! All butter is not created equal when it comes to baking. As we like to …

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Can I eat baked potatoes every day?

Eating one medium-size potato a day can be part of a healthy diet and doesn’t increase cardiometabolic risk — the chances of having diabetes, heart disease or stroke — as long as the potato is steamed or baked, and prepared without adding too much salt or saturated fat, a study by nutritionists at The Pennsylvania …

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You asked: How do you cook venison so it doesn’t taste gamey?

In The Kitchen. Prior to cooking, soak your venison steaks overnight in buttermilk. This will help pull the blood out of the meat and remove some of that gamy taste. You can make buttermilk simply by adding vinegar to regular milk from the carton. How do I make my deer taste less gamey? Some things …

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Can I grill a frozen steak?

Yes you can throw a steak that’s frozen solid on a grill. And it might be the best steak you’ve ever cooked. … That’s right, you can cook a steak that’s frozen solid. And get a perfectly cooked steak as a result. How long does it take to grill a frozen steak? Grilling from frozen …

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Do you Season potatoes before or after cooking?

Salting before or after clearly makes a difference. The outside of the post-salted potatoes is more crispy and has a nice bite to it, whereas the outside of the pre-salted potatoes is tough and leathery. Should I season potatoes before or after cooking? “Salt your potatoes at the end of the cooking process – not …

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Can I use margarine instead of butter for baking?

In baking, melted margarine could work in recipes that call for melted butter, but in recipes that call for softened butter, swapping in tub margarine may change the texture; for example, cakes will be less tender, and cookies will generally spread out more and be less crisp. Is it better to use butter or margarine …

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Your question: Can you leave a cooked pumpkin pie out overnight?

According to the FDA, homemade pumpkin pie can be left at room temperature for two hours, after which it is in danger of growing harmful bacteria. … Homemade pumpkin pie is safe in the fridge for 2 to 4 days, so you should refrigerate pumpkin pie after it cools. Do you have to refrigerate a …

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Best answer: How long do you pressure cook cooked meat?

Can you put already cooked meat in pressure cooker? You can absolutely use your pressure cooker to reheat meat that has already been cooked. … As with any pressure cooker recipe, you will still need to add at least one cup of water to allow the device to work its magic. Place your cooked meat …

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Your question: Can you sterilize by boiling?

Sterilizing needles with boiling water is not as effective as using pressurized steam, and does not provide 100 percent sterilization. It does, however, kill many microorganisms. Boiling is not enough to kill heat-resistant bacteria, such as endospores. Can I sterilize just using boiling water? Boiling. Boiling items is a good way of sterilising if you …

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